Welcome To ORDERPOZ

ENTREE VEG

6 items

Veg Platter (For Two)

Combination of Samosa , Pakora and bonda

$18.99

Eggplant Pakora (GF)

Sliced eggplant marinated in spices and chickpea batter, deep fried

$11.59

Potatao Bonda

Lightly spiced potato dumpling fried with crispy chickpea batter

$7.90

Cauliflower Manchurian

Cauliflower dipped with chefs speical batter and deep fried, then cooked in pan with spices.

$13.50

Mixed Vegetable Pakora (GF)

Potato, Cauliflower and onions , marinated in spices and chickpea batter

$9.99

Samosa(2 pieces)

N/A

$7.90

ENTREE NON VEG

11 items

Tandoori Platter (For Two -GF)

Selected Pieces of Chicken Tikka, Mallai Kebab and Seekh Kebab.

$21.99

Chilli Garlic Prawn (GF)

Prawns tossed in the wok with chilli, garlic, onion, capsicum

$17.99

Lamb cutlets

Lamb Cutlets marinated in aromatics spices, skewed and cooked in the Tandoor.

$12.99

Tandoori Chicken Half

Chicken marinated in yoghurt and arometic spices and cooked in tandoor

$20.99

Malai Kebab (GF)

2 x Boneless Chcken Pieces Marinated in safforn ,cream and yoghurt, cooked in tandoor.

$13.50

Mix Platter

A Combination of 2 x Samosa, 2 x Chicken Tikka Pieces, 2 x Seekh Kebab Pieces

$21.99

Amritsari Fish

Fish Cocktails marinated with special spices and lightly battered served crisp.

$15.50

Seekh Kebab (GF)

Minced Lamb Marinated in Ginger, garlic and spices, cooked in tandoor

$12.99

Tandoori Chicken Full

Chicken marinated in yoghurt and arometic spices and cooked in tandoor

$20.99

Pepper Chicken (GF)

Chicken Pieces tossed in work with oinion, capsicum in a delicious, cracked pepper sauce..

$14.50

Chicken Tikka (GF)

2 x Boneless Chicken pieces

$13.50

MAIN COURSE-VEG

10 items

Malai Kofta (GF)

Cottage cheese and potato dumplings in amild almond-based sauce garnished with cream

$20.50

Panner Masala (GF)

Fresh cottage cheese cooked in a tomato gravy, butter and indian herbs and spices.

$20.50

Yellow Dal Fry (LF, GF)

Potatoes friend and cooked in saues with seeds and garlic.

$17.50

Navaratan Korma (GF)

Fresh Vegetables cooked with onions, garlic, exotic spices and coconut milk.

$18.50

Eggplant Curry (LF, GF)

An exotic indian curry made from fresh eggplant and herbs.

$19.50

Palak Panner (GF)

Cottage cheese cubes cooked with spinach and spices

$20.50

Dal Makhani (GF)

Lentils simmered to perfection with herbd, spices and tempeared with butter.

$18.50

Dum Aloo Banarasi (LF) (GF)

Potatoes friend and cooked in a sauce with spices and herbs

$18.50

Aloo Mattar (LF, GF)

Potatoes and green peas cooked in delicious north indian style sauce.

$18.50

Aloo Gobi Masala (LF, GF)

Diced potatoes and cauliflower cookedm in thick gravy with aromatic spices.

$18.50

MAIN COURSE-CHICKEN

7 items

Chicken Mardas (GF)

Delicious chicken curry prepared in south indian style with a touch of coconut.

$21.99

Chicken Tikka Masala (GF)

Bonless chicken cooked in the tandoor in a silky tomato-based gravy and gravy cooked with capsicum and authentic spices.

$22.99

Mysore Chilli Chicken (GF)

Chicken fillets cooked with capsicum, tomatoes, onions, chilies and herbs.

$21.99

Kadai Chicken (GF)

Thigh fillets marinated in yoghurt and cooked in the tandoor , then cooked with dy spices, onions and capsicums in a tomato-based gravy.

$21.99

Mango Chicken (GF)

Chicken fillets cooked in delicious mango sauce.

$21.99

Chicken Vindaloo (HOT) (LF, GF)

Tender breast pieces of chicken cooked in homemade vindaloo paste, goan style.

$21.99

Butter Chicken (GF)

Bonless chicken coocked in a silky, smooth tomato-based gravy with soft butter, cashew nuts, cream and touch and lights spices .

$23.00

MAIN COURSE - LAMB

6 items

Garlic Pepper Lamb (GF)

Tender Lamb pieces cooked in a delicious creamy garlic and pepper gravy.

$23.99

Lamb Panjum (GF)

Lamb and potatoes, stewed in rich coconut milk and exotic spices.

$23.99

Lamb Sagwala (GF)

Delicate pieces of lamb cooked in a puree of spinach with a touch of cream, clover and garlic.

$23.99

Lamb Rogan Josh (LF, GF)

Succulent lamb pieces coocked in a traditinal northindian style with onion and tomato gravy

$23.99

Lamb Vindaloo (Hot) (LF, GF)

Tender pieces of lamb cooked in a home-made vindaloo paste, goan style.

$23.99

Lamb Korma (GF)

Lamb simmered with freshly ground coconut, cashew nut paste and exotic spices.

$23.99

MAIN COURSE - BEEF

5 items

Beef Bhuna Balti (GF)

Marinated beef cooked with diced onions and fresh yoghurt garnished with coriander.

$23.99

Beef Madras (GF)

Delicious beef curry prepared in an authentic south indian style with a touch of coconut.

$23.99

Beef Rogani (LF, GF)

Tender beef cooked in a traditional north indian style onion tomato-based gravy.

$23.99

Beef Vindaloo (Hot)(LF, GF)

Tender pieces of beef cooked in homemade vindaloo paste, goan style.

$23.99

Beef Korma (GF)

Diced beef curry with freshly ground coconut, cashew nut paste and exotic spices.

$23.99

MAIN COURSE - SEAFOOD

6 items

Prawn Butter Masala (GF)

King prawns cooked in tamato-based butter sauce with onion and capsicum.

$23.99

Prawn Masala (LF, GF)

Prawns cooked in fresh garlic, onions, tomatoes, capsicum and spices.

$23.99

Malabar Fish Curry (GF)

South Indian fish curry cooked in herbs and coconut sauce.

$23.99

Mixed Seafood Curry (GF)

Baby octopu, king prawns, fish and crab cooked with onions and capsicum a creamy sauce.

$23.99

Prawn Coconut Fry (GF)

Fresh prawns cooked in aromatic spices and coconut bases sauce

$23.99

Bombay Fish (LF, GF)

Fish pieces cooked with onion, capsicum, musted seeds and curry leaves.

$23.99

INDIAN TANDOORI BREADS

10 items

Peshwari Naan

Naan bread stuffed with dried fruits and nuts

$6.50

Keema Naan

Naan stuffed with minced lamb, cooked in exotic spices and baked in tandoor.

$6.50

Garlic Roti

Wholemeal bread topped with garlic and cooked in tandoor.

$3.90

Chicken Naan

Naan stuffed with chicken

$6.50

Tandoori Roti

Wholemeal indian bread cooked in tandoor

$3.50

Cheese Naan

Naan stuffed with cheese.

$6.50

Garlic Naan

Naan with fresh garlic cooked in tandoor.

$4.50

Cheese and Gralic Naan

Naan bread stuffed with cheese and topped with fresh garlic.

$7.00

Butter Naan

Naan bread garnished with butter.

$4.99

Plain Naan

Traditional leavened indian bread made of plain flour cooked in the tandoori ovan.

$4.00

RICE

6 items

Prawn Biriyani

Prawns cooked with basmati rice, onion, capsicum, in a south indian style with aromatic spices.

$21.99

Chicken / Lamb Briyani

Aromatic basmati rice cooked with special spices with lamb or chicken , south indian style.

$19.99

Saffron Rice

Rice steamed to perfection with saffron flavour.

$4.90

Vegetable Biriyani

Basmati rice cooked with aromatic spices and vegetables.

$16.99

Jeera Rice

Rice flavoured with cumin seeds.

$4.90

Steam Rice

Quality basmati rice steam cooked fresh.

$4.50

SIDES

4 items

Pappadums

N/A

$3.50

Mango Chutney

N/A

$3.50

GREEN SALAD

N/A

$7.90

Onion Tomato Salad

N/A

$5.90

DRINKS

6 items

Masala Tea

N/A

$4.00

Lassi (sweet/ salty/ mango)

N/A

$5.50

Ginger beer, Schweppes bottles

N/A

$4.50

Juice (orange, apple)

N/A

$4.00

Jugs(coke, coke zero, lemonade, solo, Sunkist)

N/A

$6.50

Soft Drinks (cans)

N/A

$3.99

DESSERT

5 items

Gulab jamun with ice Cream

Gulab jamun served warm with ice cream.

$9.90

Pista kulfi

N/A

$7.50

Ice Cream

2 scoops of vanilla ice cream with your choice of topping(chocolate, caramel or strawberry).

$6.00

Gulab Jamun

Milk dumplings fried to golden brown, served with aromatic syrup.

$7.90

Mango Kulfi

Indian ice cream made with fresh mango pulp, milk and garnished with nuts.

$7.50

Phone number: +61 0245787788

Email Id: tandoorivillage22@gmail.com

cuisine

ENTREE VEG
ENTREE NON VEG
MAIN COURSE-VEG
MAIN COURSE-CHICKEN
MAIN COURSE - LAMB
MAIN COURSE - BEEF
MAIN COURSE - SEAFOOD
INDIAN TANDOORI BREADS
RICE
SIDES
DRINKS
DESSERT

outlets

16-24 East Market St, Richmond NSW 2753 (East Market St,)

opening hours

Sunday: 12:00 AM to 11:59 PM
Monday: 12:00 AM to 11:59 PM
Tuesday: 12:00 AM to 11:59 PM
Wednesday: 12:00 AM to 11:59 PM
Thursday: 12:00 AM to 11:59 PM
Friday: 12:00 AM to 11:59 PM
Saturday: 12:00 AM to 11:59 PM

About

Tandoori Village Indian Cuisine is a renowned restaurant located in Australia, offering a vibrant and authentic Indian dining experience. The restaurant prides itself on its wide range of delicious and authentic Indian dishes that are made with high-quality ingredients and prepared using traditional methods. The restaurant's interior decor is beautifully designed to reflect Indian culture, featuring warm and inviting colors, intricate patterns, and elegant furnishings. Whether you are looking for a romantic dinner or a casual meal with friends and family, Tandoori Village Indian Cuisine provides a relaxed and comfortable atmosphere that is perfect for any occasion. With its exceptional food, attentive service, and warm hospitality, Tandoori Village Indian Cuisine is a must-visit destination for anyone who loves Indian Cuisine.